Prairie Breeze Cheddar from Milton Creamery in Iowa is a twist on a well-aged white Cheddar cheese. Made with a vegetarian rennet and aged for a minimum of 9 months, this cheese is sweeter than typical cheddar yet packs in a lot of flavor. Both delightfully creamy and crumbly, this four-time Blue Ribbon Winner is luscious grilled on hearty bread, grated on soup or salad, in mac n cheese, or accompanying apple pie. Try it with a delicious chocolate chip cookie!