Category Archives: Specialty Foods

Viva La Chocolat! Viva La Vino Again!

Uh Oh. It is February 1 and our exceptionally delicious and  intoxicating Wine  and Chocolate tasting is sold out!  Never fear – we have scheduled another for Thursday, March 1. Details of this spectacular evening are below – buy your tickets soon and the evening can still serve as a Valentine’s Day gift! Oh yes, [...]

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Viva La Chocolat! Viva La Vino!

Oh yes, it is time for Katzinger’s annual exceptionally, intoxicating  Chocolate and Wine tasting.  To enhance the excitement, this year we will introduce two new chocolates –  organic Moonstruck (perfect name) from Oregon and artisan Askinosie (used by Jeni’s Splendid Ice Cream) from Missouri.   We are thrilled to have these new chocolates to share along [...]

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Carnivorous Bliss Tasting-Big Sausage Style!

This month we pay homage to the humble sausage which has been tempting our taste buds since at least 589 B.C. On Wednesday, June 30th at 6:30PM, Wendy Hunsinger, our Specialty Foods Manager will take us on journey across the globe to sample some of the regional incarnations and history of what we call Sausage [...]

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All You Need is Chocolate…and Wine Tasting!

Seriously now,  Valentine’s Day doesn’t have to end and we’re here to help keep it alive. Join Katzinger’s on Wednesday February 17th @ 6:30 for our annual Chocolate and Wine Tasting. Our Specialty Foods guru, Wendy and  Sunny Rosen of VANGUARD WINES  will sample 5 boutique wines perfectly paired with 7 varieties of chocolate. You’ll [...]

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Join Us for our Tapas Journey Through Spain

Grab your palette and travel Spain with Wendy and her extraordinary knowledge of Spanish Foods and Wines. We offer six tapas in different styles of cuisine found in the different cultures and regions of this most eclectic country. Savor the Moorish influence, compare it to the Roman touch, pay regard to the Middle Eastern cuisine [...]

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Sheep’s Milk Cheese

Wendy tells all the dish on sheep’s milk cheese in This Week’s news http://bit.ly/2XLsaK

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