By Michelle | Published: November 20, 2009
Grab your palette and travel Spain with Wendy and her extraordinary knowledge of Spanish Foods and Wines. We offer six tapas in different styles of cuisine found in the different cultures and regions of this most eclectic country. Savor the Moorish influence, compare it to the Roman touch, pay regard to the Middle Eastern cuisine [...]
By Michelle | Published: November 12, 2009
Wendy tells all the dish on sheep’s milk cheese in This Week’s news http://bit.ly/2XLsaK
By Michelle | Published: November 3, 2009
Oh, Spain. The exciting mix of cultures over its long heritage have granted us tangy, vibrant cheeses and rugged fruity wines to wash them down. Join us Wednesday, November 18th while we sample both and tell you a bit about what makes them so spectacular. Wendy Hunsinger, Katzinger’s Specialty Foods manager will share the evening [...]